Top 10 advances in cold plasma applications for food safety and preservation THE BEST

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1.Advances in Cold Plasma Applications for Food Safety … – Elsevier

  • Author: www.elsevier.com
  • Post date: 21 yesterday
  • Rating: 2(678 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Cold plasma is one of the newest technologies tested for food preservation. In the last decade, this novel approach has shown promising results as a …

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2.Advances in Cold Plasma Applications for Food Safety and …

  • Author: www.sciencedirect.com
  • Post date: 17 yesterday
  • Rating: 5(1859 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Cold plasma is one of the newest technologies tested for food preservation. In the last decade, this novel approach has shown promising results as a …
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3.Advances In Cold Plasma Applications For Food Safety And … – Target

  • Author: www.target.com
  • Post date: 22 yesterday
  • Rating: 3(214 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: The book presents the basic principles of cold plasma, examples of food products disinfected by cold plasma, and the challenges of using cold plasma to maximize …

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4.Advances in cold plasma applications for food safety and preservation

  • Author: www.worldcat.org
  • Post date: 21 yesterday
  • Rating: 4(808 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Advances in cold plasma applications for food safety and preservation | WorldCat.org.

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5.Advances in cold plasma applications for food safety and …

  • Author: search.library.uq.edu.au
  • Post date: 6 yesterday
  • Rating: 5(213 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods / edited by Francisco J. Barba [and more] …

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6.Advances in Cold Plasma Applications for Food Safety and … – eBay

  • Author: www.ebay.com
  • Post date: 13 yesterday
  • Rating: 4(1026 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Cold plasma is one of the newest technologies tested for food preservation. In the last decade, this novel approach has shown promising results as a …

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7.Advances in Cold Plasma Applications for Food … – ScienceGate

  • Author: www.sciencegate.app
  • Post date: 23 yesterday
  • Rating: 1(945 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Advances in Cold Plasma Applications for Food Safety and Preservation Latest Publications · TOTAL DOCUMENTS · H-INDEX · Published By Elsevier · Packed food and …
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8.Advances in the Application of Cold Plasma Technology in Foods

  • Author: www.mdpi.com
  • Post date: 1 yesterday
  • Rating: 1(592 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: CP technology is highly advantageous for conventional applications such as decontamination of food and food contact surfaces and it can also be employed in …

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9.Plasma Assisted Food Processing

  • Author: www.advancedplasmasolutions.com
  • Post date: 13 yesterday
  • Rating: 4(1246 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Dry rapid process · No toxic residuals. · Low energy and without adverse effects · Can decontaminate solid foods · Can stop biofilm formation. · Advanced …

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10.A Cold Plasma Technology for Ensuring the Microbiological Safety …

  • Author: link.springer.com
  • Post date: 16 yesterday
  • Rating: 3(1186 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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