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1.Ammonia used in many foods, not just “pink slime” – Reuters

  • Author: www.reuters.com
  • Post date: 2 yesterday
  • Rating: 2(963 reviews)
  • Highest rating: 4
  • Low rated: 3
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2.Can consuming food treated with ammonia hydroxide cause health …

  • Author: www.mcgill.ca
  • Post date: 24 yesterday
  • Rating: 1(1564 reviews)
  • Highest rating: 4
  • Low rated: 3
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3.[PDF] Questions and Answers about Ammonium Hydroxide Use in Food …

  • Author: www.gvsd.org
  • Post date: 21 yesterday
  • Rating: 4(1592 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: A: Ammonium hydroxide is ammonia combined with water. Ammonia (NH3) is a compound consisting of nitrogen and hydrogen. Both ammonia and ammonium hydroxide …

4.522. Ammonium carbonate and ammonium hydrogen … – INCHEM

  • Author: inchem.org
  • Post date: 22 yesterday
  • Rating: 4(1772 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: AMMONIUM CARBONATE AND AMMONIUM HYDROGEN CARBONATE (formerly AMMONIUM BICARBONATE) Explanation These food additives were previously evaluated by JECFA in …

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5.McDonald’s drops use of gooey ammonia-based ‘pink slime’ in …

  • Author: www.nbcnews.com
  • Post date: 19 yesterday
  • Rating: 5(1190 reviews)
  • Highest rating: 5
  • Low rated: 3
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6.Ammonium bicarbonate – Wikipedia

  • Author: en.wikipedia.org
  • Post date: 12 yesterday
  • Rating: 1(879 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Ammonium bicarbonate is an inorganic compound with formula (NH4)HCO3. The compound has many names, reflecting its long history. Chemically speaking, it is …

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7.Ammonium hydroxide in food sounds dangerous, but distracts from …

  • Author: dailyillini.com
  • Post date: 29 yesterday
  • Rating: 5(905 reviews)
  • Highest rating: 5
  • Low rated: 1
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8.How Ammonia Hydroxide is Used in Food Processing – Tri-Mach

  • Author: www.tri-mach.com
  • Post date: 23 yesterday
  • Rating: 1(966 reviews)
  • Highest rating: 3
  • Low rated: 3
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9.E503ii – Ammonium hydrogen carbonate – Open Food Facts

  • Author: uk.openfoodfacts.org
  • Post date: 2 yesterday
  • Rating: 5(576 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: E503ii – Ammonium hydrogen carbonate · All-Bran Fibre Crunch Berry Burst – Kellogg’s – 390 · Rich Tea Biscuits – Schar – 125g · Jack’s bourdon cream biscuits.

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10.Ammonium Bicarbonate – an overview | ScienceDirect Topics

  • Author: www.sciencedirect.com
  • Post date: 6 yesterday
  • Rating: 1(1328 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Ammonium bicarbonate (ABC) is an important raising agent for the biscuit and cracker industry and bakers also use it in some strongly flavored products like …

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