Top 8 antimicrobial foods and spices THE BEST
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1.Antibacterial and Antifungal Activities of Spices – PMC – NCBI
Contents
- 1 1.Antibacterial and Antifungal Activities of Spices – PMC – NCBI
- 2 2.Discovery of Antibacterial Dietary Spices That Target Antibiotic …
- 3 3.Beneficial Effects of Spices in Food Preservation and Safety – Frontiers
- 4 4.Some Common Spices and Plants with Antimicrobial and …
- 5 5.Antimicrobial effectiveness of spices: an approach for use in food …
- 6 6.Antimicrobial herb and spice compounds in food – ScienceDirect.com
- 7 7.7 foods with antibacterial properties – MDLinx
- 8 8.Blog: The antimicrobial activity of herbs and spices | BioCote Ltd
- Author: www.ncbi.nlm.nih.gov
- Post date: 11 yesterday
- Rating: 2(773 reviews)
- Highest rating: 5
- Low rated: 1
- Summary:
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2.Discovery of Antibacterial Dietary Spices That Target Antibiotic …
- Author: www.ncbi.nlm.nih.gov
- Post date: 7 yesterday
- Rating: 2(1758 reviews)
- Highest rating: 3
- Low rated: 1
- Summary:
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3.Beneficial Effects of Spices in Food Preservation and Safety – Frontiers
- Author: www.frontiersin.org
- Post date: 27 yesterday
- Rating: 2(1275 reviews)
- Highest rating: 5
- Low rated: 1
- Summary: Another issue in food spoilage is the microbial growth. Spices can also exert antimicrobial activity in two …
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4.Some Common Spices and Plants with Antimicrobial and …
- Author: www2.hawaii.edu
- Post date: 16 yesterday
- Rating: 4(1668 reviews)
- Highest rating: 3
- Low rated: 2
- Summary: The spices oregano and thyme contain Thymol (and a closely related substance called carvacrol), which have been shown to possess bacteriocidal, fungicidal, …
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5.Antimicrobial effectiveness of spices: an approach for use in food …
- Author: www.scielo.br
- Post date: 9 yesterday
- Rating: 2(1686 reviews)
- Highest rating: 3
- Low rated: 2
- Summary: Antibacterial activity of spices has been reported by several researchers. Aktug and Karapinar (1986) observed inhibitory action of thyme (Thymus vulgaris), …
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6.Antimicrobial herb and spice compounds in food – ScienceDirect.com
- Author: www.sciencedirect.com
- Post date: 19 yesterday
- Rating: 4(612 reviews)
- Highest rating: 3
- Low rated: 1
- Summary: Oregano, savory and thyme, which have terpenes, carvacrol, p-cymene, and thymol, have demonstrated antifungal and antimicrobial activity that has attracted …
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7.7 foods with antibacterial properties – MDLinx
- Author: www.mdlinx.com
- Post date: 15 yesterday
- Rating: 5(456 reviews)
- Highest rating: 4
- Low rated: 3
- Summary:
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8.Blog: The antimicrobial activity of herbs and spices | BioCote Ltd
- Author: www.biocote.com
- Post date: 15 yesterday
- Rating: 1(1965 reviews)
- Highest rating: 4
- Low rated: 3
- Summary:
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