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1.chapter 7 Flashcards – Quizlet

  • Author: quizlet.com
  • Post date: 25 yesterday
  • Rating: 3(391 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: at what temperature do foods have the strongest taste? a) very cold b) cold c) warm d) hot.

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2.On Cooking, Flavors and Flavoring Flashcards | Quizlet

  • Author: quizlet.com
  • Post date: 20 yesterday
  • Rating: 5(593 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: warm. The temperature foods have the strongest taste ; extra-virgin olive oil. This oil has the highest smoke point ; black peppercorns. White peppercorns come …

3.How temperature affects taste – Glasgow – Sonnda Catto Nutrition

  • Author: www.sonndacatto.co.uk
  • Post date: 1 yesterday
  • Rating: 5(1490 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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4.How exactly does temperature affect the taste of food and beverages?

  • Author: www.quora.com
  • Post date: 15 yesterday
  • Rating: 4(1489 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Hot food should be 165 degrees (beef, pork, chicken), 155 for fish or some shell fish. Cold food taste better between 36 degrees to 40.

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5.Food temperature affects taste, reveal scientists – BeverageDaily

  • Author: www.beveragedaily.com
  • Post date: 13 yesterday
  • Rating: 1(1298 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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6.Hot or not? How serving temperature affects the way food tastes

  • Author: www.theguardian.com
  • Post date: 1 yesterday
  • Rating: 1(324 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary:

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7.Heat as a Factor in the Perception of Taste, Smell, and Oral Sensation

  • Author: www.ncbi.nlm.nih.gov
  • Post date: 4 yesterday
  • Rating: 5(1718 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Because the effect of temperature is not uniform across compounds, it can be expected that the taste “profile” of a food will change as its temperature changes.

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8.(Solved) At what temperature do foods have the strongest taste?

  • Author: biology-forums.com
  • Post date: 23 yesterday
  • Rating: 5(761 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: At what temperature do foods have the strongest taste? A) cold. B) very cold. C) warm. D) hot. Textbook …

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9.How Warm Is Sweet Enough? – Scientific American

  • Author: www.scientificamerican.com
  • Post date: 18 yesterday
  • Rating: 3(1796 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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