Top 9 benzo a pyrene in food THE BEST

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1.Analysis of 200 food items for benzo[a]pyrene and … – PubMed

  • Author: pubmed.ncbi.nlm.nih.gov
  • Post date: 12 yesterday
  • Rating: 1(300 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Animal studies have shown that dietary intake of benzo[a]pyrene (BaP), a polycyclic aromatic hydrocarbon (PAH), causes increased levels of tumors at several …

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2.725. Benzo[a]pyrene (WHO Food Additives Series 28) – INCHEM

  • Author: inchem.org
  • Post date: 25 yesterday
  • Rating: 1(1630 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: 1. EXPLANATION Benzo(a)pyrene (B(a)P) is a contaminant that occurs ubiquitously in the environment together with other polycyclic aromatic hydrocarbons (PAHs) …

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3.Benzo[a]pyrene in Edible Fats and Oils – Centre for Food Safety

  • Author: www.cfs.gov.hk
  • Post date: 5 yesterday
  • Rating: 3(1997 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:
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4.Food Safety Information – Benzopyrene – 食品安全資訊

  • Author: www.foodsafety.gov.mo
  • Post date: 29 yesterday
  • Rating: 2(1706 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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5.Analysis of 200 food items for benzo[a]pyrene and estimation of its …

  • Author: www.sciencedirect.com
  • Post date: 24 yesterday
  • Rating: 2(1520 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: The highest levels of BaP (up to about 4 ng BaP/g of cooked meat) were found in grilled/barbecued very well done steaks and hamburgers and in grilled/barbecued …

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6.Benzo[a]pyrene from food and cancer – SciELO Colombia

  • Author: www.scielo.org.co
  • Post date: 15 yesterday
  • Rating: 2(959 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Background: Benzo[a]pyrene is a polycyclic aromatic hydrocarbon which has been related with adverse health outcomes. Food is a source of benzo[a]pyrene; which …

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7.[PDF] BENZO(A)PYRENE – Delaware Health and Social Services

  • Author: dhss.delaware.gov
  • Post date: 4 yesterday
  • Rating: 2(211 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Benzo(a)pyrene is part of a class of chemicals called polycyclic aromatic hydrocarbons (PAH). … vegetables, fruits, meats; and processed or pickled foods.

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8.[PDF] PAH – Occurrence in foods, dietary exposure and health effects

  • Author: ec.europa.eu
  • Post date: 1 yesterday
  • Rating: 1(375 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: human health of Polycyclic Aromatic Hydrocarbons in food (expressed on 4 December … Contribution from tobacco smoking to the benzo[a]pyrene.

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9.Dietary Benzo[a]Pyrene Intake and Risk of Colorectal Adenoma

  • Author: cebp.aacrjournals.org
  • Post date: 28 yesterday
  • Rating: 1(210 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: We developed a food frequency questionnaire with detailed questions on meat-cooking methods and doneness levels and a benzo[a]pyrene (BaP).
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