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1.Food Conservation During WWI – Together We Win

  • Author: togetherwewin.librarycompany.org
  • Post date: 20 yesterday
  • Rating: 1(392 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: The United States Food Administration, created in 1917 and headed by Herbert Hoover, campaigned to convince Americans to voluntarily change their eating habits …

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2.In Freedom’s Name: Food Conservation Efforts During World War I

  • Author: www.archives.gov
  • Post date: 14 yesterday
  • Rating: 5(1246 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:

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3.Food Conservation during WWI: “Food Will Win the War”

  • Author: www.gilderlehrman.org
  • Post date: 14 yesterday
  • Rating: 4(270 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary:

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4.Rationing and Food Shortages During the First World War | IWM

  • Author: www.iwm.org.uk
  • Post date: 4 yesterday
  • Rating: 3(702 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: By 1918, the British were sending over 67 million lbs (30 million kg) of meat to the Western Front each month. Daily rations were meant to include fresh or …

5.Food Waste: WWI: 1914-1918 – USU Digital Exhibits

  • Author: exhibits.lib.usu.edu
  • Post date: 5 yesterday
  • Rating: 1(395 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: During WWI, American farms were essential for providing the entire Allied forces (Great Britain, France, Russia, Italy, and 20 other countries [1]) with …

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6.Conservation Efforts – World War I Centennial Commission

  • Author: www.worldwar1centennial.org
  • Post date: 24 yesterday
  • Rating: 2(1833 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: To free up resources for the military and for America’s European allies, the government promoted conservation. The Food Administration was led by Herbert …

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