Top 9 food network roasted carrots THE BEST

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1.Roasted Carrots Recipe | Ina Garten – Food Network

  • Author: www.foodnetwork.com
  • Post date: 1 yesterday
  • Rating: 5(1969 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Preheat the oven to 400 degrees F. · If the carrots are thick, cut them in half lengthwise; if not, leave whole. Slice the carrots diagonally in 1 1/2-inch-thick …

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2.Roasted Carrots Recipe | Trisha Yearwood – Food Network

  • Author: www.foodnetwork.com
  • Post date: 5 yesterday
  • Rating: 1(296 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Preheat the oven to 400 degrees F. · Line a large jellyroll pan with aluminum foil. · In a medium bowl, mix together the carrots, melted butter and salt. Spread …

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3.Lemon-Thyme Roasted Carrots Recipe | Food Network Kitchen

  • Author: www.foodnetwork.com
  • Post date: 10 yesterday
  • Rating: 5(1581 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Toss 2 bunches trimmed carrots and 2 sliced lemons on a rimmed baking sheet with olive oil, a few thyme sprigs and 1 teaspoon chopped thyme leaves; …

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4.Roasted Carrots with Honey and Mint – Katie Lee – Food Network

  • Author: www.foodnetwork.com
  • Post date: 5 yesterday
  • Rating: 3(1731 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Ingredients · Deselect All · 1 1/2 pounds medium carrots (about 12 carrots), halved lengthwise with the green tops still on · 3 tablespoons unsalted butter · 3 …

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5.Roasted Carrots with Vinaigrette – Ree Drummond – Food Network

  • Author: www.foodnetwork.com
  • Post date: 26 yesterday
  • Rating: 5(1823 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Cut the carrots in quarters lengthwise, then into 2- to 3-inch pieces. Spread them out onto 2 baking sheets. Toss with 2 tablespoons of the olive oil and season …

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6.Roasted Carrots Recipe | Food Network Kitchen

  • Author: www.foodnetwork.com
  • Post date: 20 yesterday
  • Rating: 1(896 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Cut 8 carrots into 1-inch sticks. Toss with 1 chopped red onion, 1 tablespoon walnut oil, 1/8 teaspoon allspice, and salt to taste on a baking sheet. Roast …

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7.Sunny’s Easy Maple and Lemon Pan-Roasted Carrots – Food Network

  • Author: www.foodnetwork.com
  • Post date: 21 yesterday
  • Rating: 5(1257 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: For the carrots: In a large saute pan on medium to medium-high heat, add the olive oil and when it begins to swirl, add the carrots cut-side down and season …
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8.Roasted Carrots with Herbs Recipe | Food Network Kitchen

  • Author: www.foodnetwork.com
  • Post date: 13 yesterday
  • Rating: 4(998 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Preheat the oven to 400 degrees F. · Peel the carrots and trim off all but about 1/2 inch of the tops. Stack the carrots on a large piece of aluminum foil, …

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9.Roasted Carrots with Za’atar Recipe | Food Network Kitchen

  • Author: www.foodnetwork.com
  • Post date: 5 yesterday
  • Rating: 4(1866 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Preheat 2 baking sheets in a 450 degree oven. Quarter 4 pounds carrots lengthwise and toss with 1/4 cup olive oil and 3/4 teaspoon each salt and pepper.

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