Top 8 foods that make your sugar high THE BEST

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1.10 Everyday Things That Spike Blood Sugar

  • Author: www.everydayhealth.com
  • Post date: 20 yesterday
  • Rating: 1(1725 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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2.6 Foods That Tend to Spike Blood Sugar | Everyday Health

  • Author: www.everydayhealth.com
  • Post date: 17 yesterday
  • Rating: 3(1729 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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3.Foods that spike a patient’s blood glucose are not what you think

  • Author: www.ama-assn.org
  • Post date: 11 yesterday
  • Rating: 1(1833 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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4.11 Foods and Drinks to Avoid with Diabetes – Healthline

  • Author: www.healthline.com
  • Post date: 29 yesterday
  • Rating: 5(1785 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: White bread, rice, and pasta are high carb, processed foods. Eating bread, bagels, and other refined-flour foods has been shown to significantly increase blood …

5.10 Surprising Things That Can Spike Your Blood Sugar | CDC

  • Author: www.cdc.gov
  • Post date: 18 yesterday
  • Rating: 4(1444 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Something makes your blood sugar zoom up. You try to adjust it with food or activity or insulin, and it dips really low. You’re on a roller coaster no one …

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6.Foods for stabilizing insulin and blood sugar levels

  • Author: www.medicalnewstoday.com
  • Post date: 3 yesterday
  • Rating: 2(1604 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: There are two main types of vegetables: starchy and non-starchy. Starchy vegetables are rich in carbohydrates, which can raise a person’s blood sugar levels.

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7.Foods to lower (or stabilize) blood sugar: Fruits, nuts, and more

  • Author: www.medicalnewstoday.com
  • Post date: 23 yesterday
  • Rating: 2(528 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Many kinds of bread have high GI scores and can cause a spike in blood sugar levels. So, for people with diabetes, many are worth avoiding.

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8.Carbohydrates and Blood Sugar | The Nutrition Source

  • Author: www.hsph.harvard.edu
  • Post date: 6 yesterday
  • Rating: 2(1942 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Foods with a high glycemic index, like white bread, are rapidly digested and cause substantial fluctuations in blood sugar. Foods with a low glycemic index, …

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