Top 10 garlic sauce recipe without food processor THE BEST

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1.Authentic & Easy To Follow Garlic Dipping Sauce – Lebanese Toum

  • Author: plantbasedfolk.com
  • Post date: 0 yesterday
  • Rating: 2(1423 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary:

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2.DIY Garlic Sauce Thoom | No Machine – YouTube

  • Author: www.youtube.com
  • Post date: 9 yesterday
  • Rating: 3(264 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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3.Toum, Lebanese garlic sauce – Maureen Abood

  • Author: www.maureenabood.com
  • Post date: 2 yesterday
  • Rating: 4(1675 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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4.Traditional Toum (Lebanese Garlic Sauce) Recipe – Serious Eats

  • Author: www.seriouseats.com
  • Post date: 0 yesterday
  • Rating: 3(1137 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: A bold, creamy garlic sauce and dip, Lebanese toum is easy to make at home with the help of a food processor and a little good technique.
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5.Easiest Toum Ever (Lebanese Garlic Dip) – Forks and Foliage

  • Author: forksandfoliage.com
  • Post date: 21 yesterday
  • Rating: 1(1584 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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6.Is it possible to make something called ‘toum’ (garlic sauce) without …

  • Author: www.reddit.com
  • Post date: 27 yesterday
  • Rating: 1(953 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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7.3 Ways to Make Lebanese Garlic Sauce – wikiHow

  • Author: www.wikihow.com
  • Post date: 3 yesterday
  • Rating: 1(286 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Standards toum recipes use a food processor, but some modern chefs have discovered that it can be prepared with a blender instead. Make Lebanese garlic …

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8.Authentic Lebanese Garlic Sauce (Restaurant Quality)

  • Author: thelemonbowl.com
  • Post date: 24 yesterday
  • Rating: 3(1660 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Place the garlic cloves and salt in a large food processor and puree until smooth. It’s a good idea to scrape down the sides two or three times to ensure that …

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9.Lebanese Garlic Sauce (Toum) – Feel Good Foodie

  • Author: feelgoodfoodie.net
  • Post date: 14 yesterday
  • Rating: 4(1030 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: I highly recommend using a food processor for the quickest way to make a light and airy texture. Place the peeled garlic and the kosher salt in the food …

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10.Whipped Toum (4-Ingredient Garlic Sauce) – The Mediterranean Dish

  • Author: www.themediterraneandish.com
  • Post date: 29 yesterday
  • Rating: 2(1883 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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