Top 8 hot and cold theory of food THE BEST
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1.Hot and Cold Theory: Evidence in Nutrition – PubMed
Contents
- 1 1.Hot and Cold Theory: Evidence in Nutrition – PubMed
- 2 2.The Concept Of Hot And Cold Foods As Per Ayurveda And How …
- 3 3.Doctors Ignored on ‘Hot‐Cold’ Dosing – The New York Times
- 4 4.Persian food culture | Balance of hot and cold nature
- 5 5.How Balancing ‘Warming’ And ‘Cooling’ Foods Could Benefit Your …
- 6 6.Healthy eating in traditional Chinese medicine | Science – DW
- 7 7.Hot & Cold Foods – McLean Dermatology & Skincare Center
- 8 8.Warming and cooling characteristics of common foods
- Author: pubmed.ncbi.nlm.nih.gov
- Post date: 10 yesterday
- Rating: 2(1619 reviews)
- Highest rating: 3
- Low rated: 1
- Summary: Overall, ‘heating’ foods were associated with metabolism and sympathetic nervous system enhancement via increased proportions of caffeine, carbohydrate, protein …
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2.The Concept Of Hot And Cold Foods As Per Ayurveda And How …
- Author: doctor.ndtv.com
- Post date: 16 yesterday
- Rating: 5(1257 reviews)
- Highest rating: 5
- Low rated: 3
- Summary:
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3.Doctors Ignored on ‘Hot‐Cold’ Dosing – The New York Times
- Author: www.nytimes.com
- Post date: 22 yesterday
- Rating: 3(1724 reviews)
- Highest rating: 3
- Low rated: 1
- Summary:
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4.Persian food culture | Balance of hot and cold nature
- Author: persianfoodtours.com
- Post date: 21 yesterday
- Rating: 3(1470 reviews)
- Highest rating: 4
- Low rated: 2
- Summary:
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5.How Balancing ‘Warming’ And ‘Cooling’ Foods Could Benefit Your …
- Author: www.huffpost.com
- Post date: 21 yesterday
- Rating: 4(1582 reviews)
- Highest rating: 3
- Low rated: 3
- Summary:
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6.Healthy eating in traditional Chinese medicine | Science – DW
- Author: www.dw.com
- Post date: 14 yesterday
- Rating: 1(248 reviews)
- Highest rating: 5
- Low rated: 3
- Summary:
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7.Hot & Cold Foods – McLean Dermatology & Skincare Center
- Author: www.mcleanskin.com
- Post date: 26 yesterday
- Rating: 1(1483 reviews)
- Highest rating: 5
- Low rated: 3
- Summary: In general, most raw fruits and vegetables are cool or cold, while meats and dairy products are neutral and warm. However, increasing dietary in cold foods is …
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8.Warming and cooling characteristics of common foods
- Author: www.pingminghealth.com
- Post date: 15 yesterday
- Rating: 4(850 reviews)
- Highest rating: 3
- Low rated: 3
- Summary: When you eat cooling foods, they are adding cooling effects to your body and eating warm foods will add warming effects to your body. Therefore, warming and …
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