Top 9 is it bad to put warm food in the fridge THE BEST

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1.Is It Safe to Put Hot Food in the Fridge? – Allrecipes

  • Author: www.allrecipes.com
  • Post date: 27 yesterday
  • Rating: 2(1525 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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2.Never Put Hot Food In the Fridge, Heres Why – NDTV Food

  • Author: food.ndtv.com
  • Post date: 15 yesterday
  • Rating: 4(235 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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3.Is It OK to Put Warm Leftovers in the Fridge? – The Kitchn

  • Author: www.thekitchn.com
  • Post date: 29 yesterday
  • Rating: 2(906 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:
See also  Top 9 basic introduction to food hygiene THE BEST

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4.Refrigerating Hot Leftovers: Safety and Tips – Healthline

  • Author: www.healthline.com
  • Post date: 18 yesterday
  • Rating: 4(1812 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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5.Can You Put Hot Food in the Fridge? | Bosch UK

  • Author: www.bosch-home.co.uk
  • Post date: 3 yesterday
  • Rating: 4(1239 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Generally, it’s best to put hot food and leftovers into the fridge within two hours of being cooked. After this time, bacteria can start to grow and transform …

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6.Cooling hot food, do it right to prevent bacterial growth

  • Author: www.canr.msu.edu
  • Post date: 6 yesterday
  • Rating: 3(1779 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:

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7.Can you put hot food in the refrigerator? – Ask USDA

  • Author: ask.usda.gov
  • Post date: 13 yesterday
  • Rating: 1(1355 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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8.No, hot food doesn’t need to cool down before going in the fridge

  • Author: www.king5.com
  • Post date: 7 yesterday
  • Rating: 3(352 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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9.Putting Hot Food in the Fridge Is Safe, But Costly | Mister Sparky

  • Author: www.mistersparky.com
  • Post date: 27 yesterday
  • Rating: 5(1088 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: If it wasn’t for energy efficiency concerns, there would really be nothing wrong with putting hot foods directly into most modern refrigerators.

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