Top 9 source of antioxidants food THE BEST

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1.12 Healthy Foods High in Antioxidants – Healthline

  • Author: www.healthline.com
  • Post date: 2 yesterday
  • Rating: 2(868 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary:

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2.[PDF] Top 20 Foods High In Antioxidants – St. John’s Health

  • Author: www.stjohns.health
  • Post date: 2 yesterday
  • Rating: 5(1289 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Didn’t your mother always tell you to eat your vegetables? Broccoli, spinach, carrots and potatoes are all high in antioxidants, and so are artichokes, cabbage …

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3.Antioxidants | The Nutrition Source

  • Author: www.hsph.harvard.edu
  • Post date: 26 yesterday
  • Rating: 5(843 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Carotenoids including beta-carotene and lycopene: Apricots, asparagus, beets, broccoli, cantaloupe, carrots, bell peppers, kale, mangos, turnip and collard …
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4.The best antioxidant foods: List and benefits – Medical News Today

  • Author: www.medicalnewstoday.com
  • Post date: 13 yesterday
  • Rating: 4(998 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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5.Pictures of High-Antioxidant Foods to Try – WebMD

  • Author: www.webmd.com
  • Post date: 3 yesterday
  • Rating: 1(232 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary:

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6.The total antioxidant content of more than 3100 foods, beverages …

  • Author: www.ncbi.nlm.nih.gov
  • Post date: 20 yesterday
  • Rating: 5(1541 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Examples of antioxidant rich fruits and vegetables were dried apples, flour made of okra, artichokes, lemon skin, dried plums, dried apricots, curly kale, red …

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7.Antioxidants: What They Do and Antioxidant-Rich Foods

  • Author: health.clevelandclinic.org
  • Post date: 10 yesterday
  • Rating: 4(1936 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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8.Antioxidants – Better Health Channel

  • Author: www.betterhealth.vic.gov.au
  • Post date: 1 yesterday
  • Rating: 3(1077 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Plant foods are rich sources of antioxidants. They are most abundant in fruits and vegetables, as well as other foods including nuts, wholegrains and some …

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9.Slide show: Add antioxidants to your diet – Mayo Clinic

  • Author: www.mayoclinic.org
  • Post date: 27 yesterday
  • Rating: 3(1077 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Other naturally occurring antioxidants include flavonoids, tannins, phenols and lignans. Plant-based foods are the best sources. These include fruits …

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