Top 10 the greatest health risk from food today is contamination via THE BEST

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1.Chapter 13 Flashcards – Quizlet

  • Author: Chapter
  • Post date: 3 yesterday
  • Rating: 3(207 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: The greatest health risk from food today is contamination via. A) fungi. B) viruses and bacteria. C) parasites. D) prions.

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2.Nutrition Chapter 13 Flashcards | Quizlet

  • Author: Nutrition
  • Post date: 19 yesterday
  • Rating: 3(747 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: All of the following are potential environmental contaminants except … The greatest health risk from food today is contamination via. viruses and bacteria.

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3.Food safety – World Health Organization (WHO)

  • Author: Food
  • Post date: 14 yesterday
  • Rating: 3(610 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:
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4.People With a Higher Risk of Food Poisoning | Food Safety – CDC

  • Author: People
  • Post date: 5 yesterday
  • Rating: 2(712 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: People at risk from food poisoning include pregnant women, children under the age of 5, people with cancer, HIV/AIDS, and the elderly.

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5.Top 5 Foodborne Illness Risk Factors | Orange County California

  • Author: Top
  • Post date: 13 yesterday
  • Rating: 1(1875 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Dirty and/or contaminated utensils and equipment; Poor employee health and hygiene; Food from unsafe sources. When food is being prepared by either the public …

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6.The Sources of Chemical Contaminants in Food and Their Health …

  • Author: The
  • Post date: 23 yesterday
  • Rating: 5(1706 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:

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7.Most Common Foodborne Pathogens

  • Author: Most
  • Post date: 27 yesterday
  • Rating: 4(388 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary:

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8.Food Contamination and Foodborne Illness Prevention – Food Safety

  • Author: Food
  • Post date: 9 yesterday
  • Rating: 3(1826 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Food and kitchen tools and surfaces may become contaminated from raw food products (i.e., meat and poultry). Microbes can be transferred from one food to …

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9.Causes and Prevention of Foodborne Illness

  • Author: Causes
  • Post date: 26 yesterday
  • Rating: 4(257 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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10.Food poisoning – prevention – Better Health Channel

  • Author: Food
  • Post date: 0 yesterday
  • Rating: 1(1823 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: High-risk foods for food poisoning … Food contamination is not just limited to foods you may consider risky, such as chicken or fish. Prepared fruits, …
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