Top 9 what food can be received at 45 degrees THE BEST

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1.Receiving Flashcards – Quizlet

  • Author: quizlet.com
  • Post date: 28 yesterday
  • Rating: 1(406 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: Which item can be received at 45 degrees F (7 degrees C)?. Shell eggs.

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2.Chp. 6 Serve Safe Flashcards – Quizlet

  • Author: quizlet.com
  • Post date: 21 yesterday
  • Rating: 4(754 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: What temperature should Hot TCS food be received at? 135 of Higher … Milk can be received at 45F (7C) under what conditions?

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3.Which food can be received at 45 degrees? – KnowledgeBurrow.com

  • Author: knowledgeburrow.com
  • Post date: 11 yesterday
  • Rating: 1(381 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:
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4.Which Food Can Be Received At 45 Degrees Or Lower?

  • Author: allaboutcomputersolutions.com
  • Post date: 29 yesterday
  • Rating: 2(1865 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Live shellfish Receive oysters, mussels, clams, and scallops at an air temperature of 45°F (7°C) and an internal temperature no greater than 50°F (10°C). Once …

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5.[PDF] Storing Food at the Proper Temperature Fact Sheet

  • Author: dmna.ny.gov
  • Post date: 15 yesterday
  • Rating: 5(1481 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: requirements for storing food: Care must be … suffer. Food that was received frozen should be … Store at a temperature of 45˚F (7˚C) or lower.

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6.[PDF] Time/Temperature Control for Safety Food

  • Author: www.health.state.mn.us
  • Post date: 12 yesterday
  • Rating: 2(652 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: danger zone or pass food through the danger zone as quickly as possible. Receiving. ▫. If food temperatures do not meet requirements or if TCS food shows.

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7.Which food can be received at a temperature of 45 degrees or lower?

  • Author: archivemore.com
  • Post date: 16 yesterday
  • Rating: 4(1574 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Live shellfish Receive oysters, mussels, clams, and scallops at an air temperature of 45°F (7°C) and an internal temperature no greater than 50°F (10°C).

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8.Free Flashcards about 6 and 7 – StudyStack

  • Author: www.studystack.com
  • Post date: 22 yesterday
  • Rating: 2(414 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Milk can be received at 45 degrees F. under what condition? It is cooled to 41 degrees F. or lower in 4 hours (correct answer, your response).
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9.Keep food safe with time and temperature control | UMN Extension

  • Author: extension.umn.edu
  • Post date: 20 yesterday
  • Rating: 2(1807 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Hot food must be maintained at 140 F or above. Cool foods as quick as possible. Foods must be cooled from 135 to 70 degrees F within 2 hours and from 70 to 41 F …

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