Top 9 when should a food handler with a sore throat THE BEST

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1.Serve Safe Flashcards – Quizlet

  • Author: quizlet.com
  • Post date: 27 yesterday
  • Rating: 2(1154 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: When should a food handler with a sore throat and fever be excluded from the operation? When the customers served are primarily a high-risk population.

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2.ServSafe Exam: Chapter 3 The Safe Food Handler – Quizlet

  • Author: quizlet.com
  • Post date: 17 yesterday
  • Rating: 2(527 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Restricted. Food handlers who have a sore throat and/or fever should be restricted from working with or around food.

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3.When to Stay Home Sick from Work – State Food Safety

  • Author: www.statefoodsafety.com
  • Post date: 12 yesterday
  • Rating: 4(257 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: If you are experiencing vomiting, diarrhea, jaundice, or a fever accompanied by a sore throat, the FDA requires that you report your symptoms to your …
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4.[PDF] Food Employee Illness Guidelines – Minnesota Department of Health

  • Author: www.health.state.mn.us
  • Post date: 6 yesterday
  • Rating: 3(561 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Symptoms include fever (above 100o F), cough, sore throat, stuffy nose, and in some cases diarrhea and vomiting.

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5.Free Flashcards about Serve Safe – StudyStack

  • Author: www.studystack.com
  • Post date: 14 yesterday
  • Rating: 5(1302 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: When should food handler with sore throat and fever be excluded from operation, when customers are an at risk population (elderly, children, have a disease).

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6.[PDF] FOOD SAFETY QUIZ — SELF EVALUATION

  • Author: www.dawsoncountymontana.com
  • Post date: 6 yesterday
  • Rating: 5(1327 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: ANSWER: A. Food workers that have or recently had symptoms including vomiting, diarrhea, fever, sore throat with fever, jaundice or infected cuts must not …

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7.When can a food handler with a sore throat and a fever return to …

  • Author: passemall.com
  • Post date: 27 yesterday
  • Rating: 3(1745 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: When can a food handler with a sore throat and a fever return to work with or around food?: A written medical release is provided, The fever is gone for 24 …

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8.[PPT] Review When do food handlers have to wash their hands?

  • Author: www.spps.org
  • Post date: 23 yesterday
  • Rating: 2(1573 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Some other things you should know… 3-3 … Food handlers can contaminate food when they: … The food handler has a sore throat with a fever.
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9.[PDF] Food Handler Illness Guidelines – McHenry County

  • Author: www.mchenrycountyil.gov
  • Post date: 19 yesterday
  • Rating: 2(1818 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Food Handler Illness Guidelines … Sore throat with fever … that the food employee does not work with exposed food, clean equipment, utensils, linens, …

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