Top 9 where does kimchi come from THE BEST

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1.Discussion on the origin of kimchi, representative of Korean unique …

  • Author: www.sciencedirect.com
  • Post date: 13 yesterday
  • Rating: 5(1711 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: Kimchi is a unique and traditional fermented ethnic food of Korea, which consists of vegetables such as Chinese cabbage fermented with lactic acid bacteria.

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2.Kimchi – Wikipedia

  • Author: en.wikipedia.org
  • Post date: 5 yesterday
  • Rating: 2(273 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Kimchi is a traditional Korean side dish of salted and fermented vegetables, such as napa cabbage and Korean radish …

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3.How kimchi rekindled a decades-long feud – BBC Travel

  • Author: www.bbc.com
  • Post date: 7 yesterday
  • Rating: 2(789 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:
See also  Top 9 where is isro headquarters THE BEST

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4.Is kimchi South Korean or did China’s pao cai come first? A New …

  • Author: www.scmp.com
  • Post date: 0 yesterday
  • Rating: 1(599 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary:

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5.The History of Kimchi, Everyone’s Favorite Side Dish – KORELIMITED

  • Author: korelimited.com
  • Post date: 20 yesterday
  • Rating: 2(216 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary:

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6.Kimchi Story | bibigo global

  • Author: www.bibigo.com
  • Post date: 3 yesterday
  • Rating: 3(578 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Kimchi is the representative fermented food of Korea. Kimchi, Korea’s representative food, is an excellent fermented food that is recognized worldwide. Unlike …

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7.Have the Chinese ever claimed that they invented kimchi … – Quora

  • Author: www.quora.com
  • Post date: 26 yesterday
  • Rating: 4(1805 reviews)
  • Highest rating: 4
  • Low rated: 3
  • Summary: No way! In China, kimchi is called Korean spicy Bok Choy or Korean spicy cabbage(朝族辣白菜). China have no formal relationship and commumication with the …

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8.Kimchi – New World Encyclopedia

  • Author: www.newworldencyclopedia.org
  • Post date: 3 yesterday
  • Rating: 4(345 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Kimchi has been a mainstay of Korean culture for over 2,000 years. Originally created as a way of preserving vegetables that could stay fresh throughout the …

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9.Kimchi: How South Korea’s National Dish Went Global – Culture Trip

  • Author: theculturetrip.com
  • Post date: 11 yesterday
  • Rating: 2(880 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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