Top 8 aspergillus fumigatus in food THE BEST

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1.Fungal Contamination of Food in Hematology Units – PMC – NCBI

  • Author: www.ncbi.nlm.nih.gov
  • Post date: 22 yesterday
  • Rating: 1(1152 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: However, Aspergillus spp. are frequently present on food and thus can be an indirect source of airway or digestive tract colonization (10). One typical example …

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2.Experimental assessment of disinfection procedures for eradication …

  • Author: ashpublications.org
  • Post date: 23 yesterday
  • Rating: 1(1169 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Aspergillus fumigatus spores in food may represent an infectious risk for neutropenic patients. We examined the efficiency of disinfection procedures …

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3.Aspergillus derived mycotoxins in food and the environment

  • Author: www.sciencedirect.com
  • Post date: 18 yesterday
  • Rating: 4(1813 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Aspergillus species are the ubiquitous fungi that contaminate various food substrates and produce mycotoxins. •. It is furthermost environmental contaminant …

4.Do you get aspergillosis from eating food contaminated with …

  • Author: www.aspergillus.org.uk
  • Post date: 7 yesterday
  • Rating: 4(1238 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Aspergillus fungus normally grows on damp plant matter including crops such as peanuts, soybeans, rice and maize. Aspergillus flavus and Aspergillus parasiticus …

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5.Toxicological and Medical Aspects of Aspergillus-Derived … – Frontiers

  • Author: www.frontiersin.org
  • Post date: 26 yesterday
  • Rating: 1(1451 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: As maize, rice, and wheat are among the most important crops, the presence of mycotoxins in these …

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6.Aflatoxins in Food and Feed: An Overview on Prevalence, Detection …

  • Author: www.frontiersin.org
  • Post date: 25 yesterday
  • Rating: 5(1505 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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7.Health effects of Aspergillus in food and air – Maren A Klich, 2009

  • Author: journals.sagepub.com
  • Post date: 10 yesterday
  • Rating: 3(1989 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Balajee SA , Gribskov JL , Hanley E. , Nickle D. , and Marr KA ( 2005) Aspergillus lentulus sp.nov., a new sibling species of A. fumigatus. Eukaryotic Cell 4: …

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8.Food allergies and Fungus – Aspergillosis Patients & Carers Support …

  • Author: aspergillosis.org
  • Post date: 22 yesterday
  • Rating: 1(415 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Aspergillus and other fungi are used to manufacture several different food additives, vitamins, medicines and industrial enzymes. It is impossible to answer …

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