Top 9 bacteriocins in food preservation THE BEST

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1.Application of Bacteriocins and Protective Cultures in Dairy Food …

  • Author: www.frontiersin.org
  • Post date: 30 yesterday
  • Rating: 1(652 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary:

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2.Antibacterial activities of bacteriocins: application in foods and …

  • Author: www.frontiersin.org
  • Post date: 2 yesterday
  • Rating: 3(1205 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary:

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3.Application of bacteriocins in food preservation and infectious …

  • Author: pubs.rsc.org
  • Post date: 29 yesterday
  • Rating: 1(554 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: Bacteriocin, a natural antimicrobial peptide, has been chosen to replace antibiotics for its application in food preservation and infectious disease treatment …

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4.Bacteriocins as antimicrobial and preservative agents in food

  • Author: www.sciencedirect.com
  • Post date: 5 yesterday
  • Rating: 1(1712 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary: Many research papers have reported that combining bacteriocins with other antimicrobials can provide better positive results as food preservatives than either …
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5.A Natural Way of Food Preservation: Bacteriocins and Their …

  • Author: link.springer.com
  • Post date: 7 yesterday
  • Rating: 5(1972 reviews)
  • Highest rating: 4
  • Low rated: 2
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6.Bacteriocins as food preservatives: Challenges and emerging …

  • Author: www.tandfonline.com
  • Post date: 16 yesterday
  • Rating: 4(820 reviews)
  • Highest rating: 4
  • Low rated: 1
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7.Bacteriocins and their Food Applications – Wiley Online Library

  • Author: onlinelibrary.wiley.com
  • Post date: 22 yesterday
  • Rating: 1(1861 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary: Although therapeutic antibiotics are prohibited for use in foods, the utiliza- tion of antagonistic additives with preservative or antimicrobial properties has …

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8.(PDF) Bacteriocins: Potential in Food Preservation – ResearchGate

  • Author: www.researchgate.net
  • Post date: 27 yesterday
  • Rating: 4(1023 reviews)
  • Highest rating: 4
  • Low rated: 2
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9.Bacteriocins and Their Applications in Food Preservation

  • Author: www.researchgate.net
  • Post date: 17 yesterday
  • Rating: 2(415 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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