Top 8 bacterial spores in food THE BEST

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1.Bacterial Spores in Food: Survival, Emergence, and … – PubMed

  • Author: pubmed.ncbi.nlm.nih.gov
  • Post date: 21 yesterday
  • Rating: 3(1362 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Spore-forming bacteria are ubiquitous in nature. The resistance properties of bacterial spores lie at the heart of their widespread occurrence in food …

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2.Bacterial Spores – StatPearls – NCBI Bookshelf

  • Author: www.ncbi.nlm.nih.gov
  • Post date: 7 yesterday
  • Rating: 2(382 reviews)
  • Highest rating: 3
  • Low rated: 3
  • Summary:

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3.Spore-forming bacteria responsible for food spoilage – ScienceDirect

  • Author: www.sciencedirect.com
  • Post date: 27 yesterday
  • Rating: 4(1777 reviews)
  • Highest rating: 5
  • Low rated: 2
  • Summary: Spore-forming bacteria are considered a major threat in heat-treated food plants. Spores show typical resistance to both chemicals such as disinfectants and …
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4.Bacterial Spore – an overview | ScienceDirect Topics

  • Author: www.sciencedirect.com
  • Post date: 14 yesterday
  • Rating: 3(590 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: Bacterial spores are a threat to food safety due to their strong resistance to chemical and physical hurdles (Esty and Meyer, 1922; Heinz and Knorr, 1996).

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5.Control of bacterial spores – Oxford Academic

  • Author: academic.oup.com
  • Post date: 19 yesterday
  • Rating: 2(1479 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary: The main food poisoning spore-formers are Clostridium botulinum, C. perfringens. (formerly known as C. welchii) and Bacillus cereus. Occasionally B. subtilis …

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6.Bacterial spores in spices and dried herbs: The risks for processed …

  • Author: onlinelibrary.wiley.com
  • Post date: 1 yesterday
  • Rating: 1(1212 reviews)
  • Highest rating: 5
  • Low rated: 3
  • Summary:

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7.Detection and Enumeration of Spore-Forming Bacteria in Powdered …

  • Author: www.frontiersin.org
  • Post date: 17 yesterday
  • Rating: 3(856 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary:

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8.Assessment of Heat Resistance of Bacterial Spores from Food …

  • Author: journals.asm.org
  • Post date: 21 yesterday
  • Rating: 5(1741 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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