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1.Colonial America and 17th & 18th century France – Food Timeline

  • Author: www.foodtimeline.org
  • Post date: 6 yesterday
  • Rating: 2(1892 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary: Soups, stews, fresh roasts, preserved meats (bacon, ham, salt pork) salads, breads/biscuits, puddings/pies (sweet and savory), cakes/cookies were all common …

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2.Cuisine of the Thirteen Colonies – Wikipedia

  • Author: en.wikipedia.org
  • Post date: 7 yesterday
  • Rating: 3(583 reviews)
  • Highest rating: 3
  • Low rated: 1
  • Summary: The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States.

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3.Food in the Seventeenth Century | More Than A Kitchen Aid

  • Author: mediakron.bc.edu
  • Post date: 22 yesterday
  • Rating: 3(1839 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary: This main meal was generally three courses. The first was made up of the heaviest meat dishes, including beef and venison, and the second usually contained …

4.What did people eat in the late 1600s and early 1700s? – Quora

  • Author: www.quora.com
  • Post date: 27 yesterday
  • Rating: 1(1905 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Overall, meat and vegetables were the most popular foods. Soup was a regular dish as well. Sweets and chocolates were rare treats as well. Doesn’t reading this …

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5.What’s For Dinner? What Your Ancestors Ate Back in the Day

  • Author: blogs.ancestry.com
  • Post date: 9 yesterday
  • Rating: 1(505 reviews)
  • Highest rating: 5
  • Low rated: 1
  • Summary:

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6.Industrial Revolution Food People Ate During The 1700s – So Yummy

  • Author: soyummy.com
  • Post date: 11 yesterday
  • Rating: 1(1186 reviews)
  • Highest rating: 3
  • Low rated: 2
  • Summary:

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7.7 Common Foods Eaten in the 13 Colonies – HISTORY

  • Author: www.history.com
  • Post date: 27 yesterday
  • Rating: 1(474 reviews)
  • Highest rating: 4
  • Low rated: 2
  • Summary:

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8.Dishes and Eating Habits of the 18th Century England

  • Author: www.history1700s.com
  • Post date: 8 yesterday
  • Rating: 1(663 reviews)
  • Highest rating: 4
  • Low rated: 1
  • Summary: Meat was part of dinners, but also evening meals in the form of cold meats, served together with fruit, sweets, and wine. Cold meats were very popular and many …

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